Ana Maria Gomes
Catholic University of Portugal
242 papers found
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Effect of the incorporation of salted additives on probiotic whey cheeses
Download from repositorio-aberto.up.ptBrazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds
Download from recipp.ipp.ptAntioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flour
Download from www.researchgate.netGreen analytical methodologies for the discovery of bioactive compounds from marine sources
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