Leon Terry - Dissemin

Papers authored by Leon Terry

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2013 M. C. Alamar Gavidia, L. A. Terry

Temporal Changes in Individual Phenolics and Sugars in Imported Nectarines Subjected to Simulated "Real World" Supply Chain Conditions

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Umezuruike Linus Opara, Hélène H. Nieuwoudt, Lembe Samukelo Magwaza

, Paul J. R. Cronje, Leon A. Terry

, Sandra Landahl

Quantifying the Effects of Fruit Position in the Canopy on Physical and Biochemical Properties and Predicting Susceptibility to Rind Breakdown Disorder of 'Nules Clementine' Mandarin (Citrus reticulate Blanco) Using Vis/NIR Spectroscopy

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Lembe Samukelo Magwaza

, Umezuruike Linus Opara, Paul J. R. Cronje, Sandra Landahl, Hélène H. Nieuwoudt, Abdul M. Mouazen, Bart M. Nicolaï, Leon A. Terry

Assessment of rind quality of ‘Nules Clementine’ mandarin during postharvest storage: 1. Vis/NIRS PCA models and relationship with canopy position

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John S. I. Ingram, Hugh L. Wright, Lucy Foster, Timothy Aldred, David Barling, Tim G. Benton, Paul M. Berryman, Charles S. Bestwick, Alice Bows-Larkin, Tim F. Brocklehurst, Judith Buttriss, John Casey, Hannah Collins, Daniel S. Crossley, Catherine S. Dolan and 35 other authors

Priority research questions for the UK food system

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Lembe Samukelo Magwaza

, Umezuruike Linus Opara, Leon A. Terry

, Sandra Landahl, Paul J. R. Cronje, Hélène H. Nieuwoudt, Arthur Hanssens, Wouter Saeys, Bart M. Nicolaï

Evaluation of Fourier transform-NIR spectroscopy for integrated external and internal quality assessment of Valencia oranges

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Lembe Samukelo Magwaza

, Helen D. Ford, Paul J. R. Cronje, Umezuruike Linus Opara, Sandra Landahl, Ralph P. Tatam, Leon A. Terry

Application of optical coherence tomography to non-destructively characterise rind breakdown disorder of ‘Nules Clementine’ mandarins

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

L. A. Terry

, N. Magan, R. Lambert

A window on... food science at Cranfield University

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2012 G. A. Chope, K. Cools, L. A. Terry

, J. P. Hammond, A. J. Thompson

Transcriptional Analysis Suggests Sprout Suppression of Onion During Storage Using Ethylene And/Or 1-Mcp Is Mediated via Differential Modes of Action

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S. Landahl, L. A. Terry

, H. D. Ford

Investigation of Diseased Onion Bulbs Using Data Processing of Optical Coherence Tomography Images

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G. A. Chope, K. Cools, L. A. Terry

, J. P. Hammond, A. J. Thompson

Association of Gene Expression Data With Dormancy and Sprout Suppression in Onion Bulbs Using a Newly Developed Onion Microarray

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Katherine Cools, Leon A. Terry

Comparative study between extraction techniques and column separation for the quantification of sinigrin and total isothiocyanates in mustard seed

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Lembe S. Magwaza

, Umezuruike Linus Opara, Leon A. Terry

, Sandra Landahl, Paul J. Cronje, Hélène Nieuwoudt, Abdul Mounem Mouazen, Wouter Saeys, Bart M. Nicolaï

Prediction of ‘Nules Clementine’ mandarin susceptibility to rind breakdown disorder using Vis/NIR spectroscopy

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M. Donetti, L. A. Terry

Evaluation of Factors Affecting Shelf-Life and Quality Biomarkers of Imported Avocado Fruit

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S. G. Foukaraki, G. A. Chope, L. A. Terry

Ethylene Exposure After Dormancy Break Is as Effective as Continuous Ethylene to Control Sprout Growth in Some Uk-Grown Potato Cultivars

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K. Cools, G. A. Chope, L. A. Terry

Do Quercetin Glucosides Govern Skin Colour Changes in Brown Onion (Allium Cepa L.) Bulbs During Curing?

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Vanesa Benítez, Esperanza Mollá, María A. Martín Cabrejas, Yolanda Aguilera, Francisco J. López Andréu, Leon A. Terry

, Rosa M. Esteban

The Impact of Pasteurisation and Sterilisation on Bioactive Compounds of Onion By-products

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M. Donetti, L. A. Terry

INVESTIGATION OF SKIN COLOUR CHANGES AS NON-DESTRUCTIVE PARAMETER OF FRUIT RIPENESS OF IMPORTED ¿HASS¿ AVOCADO FRUIT

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F. Elmi, M. D. Meyer, L. A. Terry

EXTENSION OF AVOCADO STORABILITY USING E+® ETHYLENE REMOVER COATED SHEETS IN SEA CONTAINERS

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H. D. Ford, R. P. Tatam, S. Landahl, L. A. Terry

Investigation of Disease in Stored Onions Using Optical Coherence Tomography

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S. G. Foukaraki, G. A. Chope, L. A. Terry

1-Mcp Application Before Continuous Ethylene Storage Suppresses Sugar Accumulation in the Uk-Grown Potato Cultivar 'Marfona'

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Papers authored by Leon Terry