Massimo Ricciutelli - Dissemin

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Papers authored by Massimo Ricciutelli

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2019 Giovanni Caprioli

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, Maria Chiara Boarelli, Massimo Ricciutelli

ORCID

, Gianni Sagratini, Dennis Fiorini

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Micro-scaled Quantitative Method to Analyze Olive Oil Polyphenols

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Matteo Cerquetella

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, Giacomo Rossi

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, Andrea Spaterna, Beniamino Tesei, Alessandra Gavazza

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, Graziano Pengo, Stefania Pucciarelli, Luca Scortichini, Gianni Sagratini, Massimo Ricciutelli

ORCID

, Andrea Marchegiani, Silvia Vincenzetti

Fecal Proteomic Analysis in Healthy Dogs and in Dogs Suffering from Food Responsive Diarrhea

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2018 Federico Mantoni, Alessandro Paiardini, Paolo Brunotti, Cecilia D'Angelo, Laura Cervoni, Alessio Paone, Loredana Cappellacci, Riccardo Petrelli, Massimo Ricciutelli

ORCID

, Livia Leoni, Giordano Rampioni, Alessandro Arcovito, Serena Rinaldo, Francesca Cutruzzolà, Giorgio Giardina

Insights into the GTP-dependent allosteric control of c-di-GMP hydrolysis from the crystal structure of PA0575 protein from Pseudomonas aeruginosa

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Filippo Maggi

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, Claudia Giuliani, Gelsomina Fico, Massimo Ricciutelli

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, Massimo Bramucci, Luana Quassinti, Dezemona Petrelli, Luca A. Vitali, Kevin Cianfaglione, Bruno Tirillini, Stefania Sut, Stefano Dall’Acqua

Secondary metabolites, secretory structures and biological activity of water celery (Apium nodiflorum (L.) Lag.) growing in central Italy

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Francesco Amenta, Michela Buccioni, Diego Dal Ben

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, Catia Lambertucci, Aleix Martí Navia, Michael A. Ngouadjeu Ngnintedem, Massimo Ricciutelli

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, Andrea Spinaci, Rosaria Volpini, Gabriella Marucci

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Ex-vivo absorption study of lysine R -lipoate salt, a new pharmaceutical form of R -ALA

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Dennis Fiorini

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, Maria Chiara Boarelli, Paolo Conti, Barbara Alfei, Giovanni Caprioli

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, Massimo Ricciutelli

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, Gianni Sagratini, Donatella Fedeli, Rosita Gabbianelli, Deborah Pacetti

Chemical and sensory differences between high price and low price extra virgin olive oils

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2017 Giovanni Benelli, Roman Pavela, Massimo Ricciutelli

ORCID

, Giulio Lupidi, Filippo Maggi

Efficacy of the Volatile Oil from Water Celery (Helosciadium nodiflorum , Apiaceae) against the Filariasis Vector Culex quinquefasciatus , the Housefly Musca domestica , and the African Cotton Leafworm Spodoptera littoralis

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Federica Giusti, Giovanni Caprioli

ORCID

, Massimo Ricciutelli

ORCID

, Elisabetta Torregiani, Sauro Vittori, Gianni Sagratini

Analysis of 17 polyphenolic compounds in organic and conventional legumes by high-performance liquid chromatography-diode array detection (HPLC-DAD) and evaluation of their antioxidant activity

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Diego Romano Perinelli, Driton Vllasaliu, Giulia Bonacucina, Benedetta Come, Stefania Pucciarelli

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, Massimo Ricciutelli

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, Marco Cespi, Rosangela Itri, Francesco Spinozzi, Giovanni Filippo Palmieri

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, Luca Casettari

Rhamnolipids as epithelial permeability enhancers for macromolecular therapeutics

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Maria Vittoria Micioni Di Bonaventura, Cinzia Cecchini, Pilar Vila-Donat, Giovanni Caprioli

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, Carlo Cifani, Maria Magdalena Coman, Alberto Cresci, Dennis Fiorini, Massimo Ricciutelli

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, Stefania Silvi, Sauro Vittori, Gianni Sagratini

Evaluation of the hypocholesterolemic effect and prebiotic activity of a lentil (Lens culinaris Medik) extract

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Federica Giusti, Giovanni Caprioli

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, Massimo Ricciutelli

ORCID

, Sauro Vittori, Gianni Sagratini

Determination of fourteen polyphenols in pulses by high performance liquid chromatography-diode array detection (HPLC-DAD) and correlation study with antioxidant activity and colour

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Massimo Ricciutelli

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, Shara Marconi, Maria Chiara Boarelli, Giovanni Caprioli

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, Gianni Sagratini, Roberto Ballini, Dennis Fiorini

Olive oil polyphenols: A quantitative method by high-performance liquid-chromatography-diode-array detection for their determination and the assessment of the related health claim

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Silvia Vincenzetti, Alberto Felici, Giorgio Ciarrocchi

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, Stefania Pucciarelli, Massimo Ricciutelli

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, Ambra Ariani, Valeria Polzonetti, Paolo Polidori

Comparative proteomic analysis of two clam species: Chamelea gallina and Tapes philippinarum

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2016 Marco Cespi, Luana Quassinti, Diego Romano Perinelli, Massimo Bramucci, Romilde Iannarelli, Fabrizio Papa, Massimo Ricciutelli

ORCID

, Giulia Bonacucina, Giovanni Filippo Palmieri, Filippo Maggi

Microemulsions enhance the shelf‐life and processability of Smyrnium olusatrum L. essential oil

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Michele Genangeli

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, Giovanni Caprioli

ORCID

, Manuela Cortese, Fulvio Laus, Mara Matteucci, Riccardo Petrelli, Massimo Ricciutelli

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, Gianni Sagratini, Stefano Sartori, Sauro Vittori

Development and application of a UHPLC-MS/MS method for the simultaneous determination of 17 steroidal hormones in equine serum

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Giovanni Caprioli

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, Luciano Navarini, Manuela Cortese, Massimo Ricciutelli

ORCID

, Elisabetta Torregiani, Sauro Vittori, Gianni Sagratini

Quantification of isoflavones in coffee by using solid phase extraction (SPE) and high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS)

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Filippo Maggi

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, Massimo Ricciutelli

ORCID

, Romilde Iannarelli, Fabrizio Papa, Sebastiano Foddai, Chiara Toniolo, Marcello Nicoletti

Analysis of Food Supplement with Unusual Raspberry Ketone Content

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Giovanni Caprioli

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, Dennis Fiorini, Filippo Maggi, Marcello Nicoletti, Massimo Ricciutelli

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, Chiara Toniolo, Biapa Prosper, Sauro Vittori, Gianni Sagratini

Nutritional composition, bioactive compounds and volatile profile of cocoa beans from different regions of Cameroon

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Giulia Bonacucina, Serena Logrippo, Marco Cespi, Roberta Ganzetti, Luca Casettari, Matteo Sestili, Diego Romano Perinelli, Massimo Ricciutelli

ORCID

, Antonella Marziali, Carlo Polidori, Giovanni Filippo Palmieri

Chemical and microbiological stability studies of an aqueous solution of pravastatin sodium salt for drug therapy of the dysphagic patients

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2015 Giovanni Caprioli

ORCID

, Valerio Mammoli, Massimo Ricciutelli

ORCID

, Gianni Sagratini, Massimo Ubaldi

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, Esi Domi, Laura Mennuni, Chiara Sabatini, Chiara Galimberti, Flora Ferrari, Chiara Milia, Eleonora Comi, Marco Lanza, Mario Giannella, Maria Pigini and 1 other authors

Biological profile and bioavailability of imidazoline compounds on morphine tolerance modulation

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