Maciej Buchowski
0000-0002-0566-1743
128 papers found
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Nonheme iron absorption, apparent iron absorption and hemoglobin regeneration efficiency in anemic and normal rats fed with dietary heme and nonheme iron at various levels
Effect of Heat Treatment and Organic Acids on Bioavailability of Endogenous Iron From Wheat Bran in Rats
Effect of Heat Treatment and Organic Acids on Bioavailability of Iron from Wheat Bran
Choice of Simple Methods for Quality Control of Frying Fat during Deep Frying of Potato Products
Mycotoxins in cereal grain. Part 5. Changes of cereal grain biological value after ammoniation and mycotoxins (ochratoxins) inactivation
[Replacement of saccharose with other sweetening agents and their effect on experimental caries in rats]
Effect of sweeteners on energy uptake and its utilization by rats.
The effect of poisoning with Dithane M-45 on oxygen uptake and energy balance in adult rats.
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