Researcher
Francesco Di Gioia
Pennsylvania State University
Statistics
37 papers found
All papers authored by Francesco Di Gioia
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Francesco Di Gioia ,
Youssef Rouphael ,
Isabel C. F. R. Ferreira ,
Cristina Caleja ,
Lillian Barros ,
Spyridon A. Petropoulos
The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product
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Thomas M. Butzler,
Timothy E. Elkner,
Robert Pollock,
Francesco Di Gioia
Pennsylvania State University Statewide Cultivar Evaluation Program Model
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Márcio Carocho ,
Francesco Di Gioia ,
Spyridon A. Petropoulos
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Nikolaos Polyzos ,
Ângela Fernandes ,
Spyridon A. Petropoulos ,
Francesco Di Gioia ,
Maria Inês Dias ,
José Pinela ,
Marina Kostić ,
Marina Soković ,
Isabel C. F. R. Ferreira ,
Lillian Barros
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Ângela Fernandes ,
Francesco Di Gioia ,
Spyridon A. Petropoulos ,
Nikolaos Polyzos ,
Maria Inês Dias ,
José Pinela ,
Marina Kostić ,
Marina D. Soković ,
Isabel C. F. R. Ferreira ,
Lillian Barros
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Antonio Ferrante ,
Jason C. Hong,
Charles White,
Erin N. Rosskopf
Integrating Cover Crops as a Source of Carbon for Anaerobic Soil Disinfestation
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Ângela Fernandes ,
Maria Ines Dias ,
Carla Pereira ,
Ricardo Calhelha ,
Francesco Di Gioia ,
Nikolaos Tzortzakis ,
Marija Ivanov,
Marina Sokovic ,
Lillian Barros ,
Isabel C. F. R. Ferreira
Wild and Cultivated Centaurea raphanina subsp. mixta: A Valuable Source of Bioactive Compounds
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Nikolaos Tzortzakis ,
Youssef Rouphael ,
Marios C. Kyriacou ,
Shirley L. Sampaio ,
Isabel C. F. R. Ferreira ,
Spyridon A. Petropoulos
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Shirley L. Sampaio ,
Francesco Di Gioia ,
Nikos Tzortzakis ,
Youssef Rouphael ,
Marios C. Kyriacou ,
Isabel Ferreira
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Spyridon A. Petropoulos ,
Monica Ozores-Hampton,
Kelly Morgan ,
Erin N. Rosskopf
Zinc and Iron Agronomic Biofortification of Brassicaceae Microgreens
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Georgia Ntatsi
Vegetable Organosulfur Compounds and their Health Promoting Effects
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Maria Gonnella,
Vito Buono,
Osman Ayala,
Pietro Santamaria
Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input
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