C. Santos
0000-0002-2537-758X
8 papers found
Refreshing results…
Do Bioactive Food Compound with Avena sativa L., Linum usitatissimum L. and Glycine max L. Supplementation with Moringa oleifera Lam. Have a Role against Nutritional Disorders? An Overview of the In Vitro and In Vivo Evidence
Immunonutrition effects on coping with COVID-19
Pan Proteome of Xanthomonas campestris pv. campestris Isolates Contrasting in Virulence
Proteomic Analysis and Functional Validation of a Brassica oleracea Endochitinase Involved in Resistance to Xanthomonas campestris
Brassica oleracea resistance-related proteins identified at an early stage of black rot disease
Differential accumulation of Xanthomonas campestris pv. campestris proteins during the interaction with the host plant: Contributions of an in vivo system
Assessing Antibacterial Potential of Components of Phyllomedusa distincta Skin and its Associated Dermal Microbiota
Insights into the Antimicrobial Activities of Unusual Antimicrobial Peptide Families from Amphibian Skin
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