Juliana Paula Felipe de Oliveira
Federal University of Campina Grande
7 papers found
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Characterization of Physicochemical and Sensory Properties of Cheeses Added with Bovine Colostrum
Download from doi.orgFatty acid profile of Greek yogurt with colostrum addition
Download from doi.orgPhysicochemical and sensory evaluation of greek style yoghurt with bovine colostrum
UploadCarcass characteristics of lambs fed spineless cactus as a replacement for sugarcane
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