Published in
Taylor & Francis (Routledge), Journal of the American College of Nutrition, 7(38), p. 640-647, 2019
DOI: 10.1080/07315724.2019.1580168
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Dietary Quality Assessed by the HEI-2010 and Biomarkers of Cardiometabolic Disease: An Exploratory Analysis
Journal article published in 2019 by
Kristi M. Crowe-White 
,
Amy C. Ellis ,
Tapan Mehta ,
Julie L. Locher ,
Jamy D. Ard
,
Amy C. Ellis ,
Tapan Mehta ,
Julie L. Locher ,
Jamy D. Ard
This paper was not found in any repository, but could be made available legally by the author.
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