Maurizio Quinto
sites.google.com
0000-0003-0412-6551
Yanbian University
47 papers found
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Probiotic in lamb rennet paste enhances rennet lipolytic activity, and conjugated linoleic acid and linoleic acid content in Pecorino cheese
An interference free amperometric biosensor for the detection of biogenic amines in food products
Effects of different surface treatments on ripening of Canestrato Pugliese cheese
Rennet Paste from Lambs Fed a Milk Substitute Supplemented with Lactobacillus acidophilus: Effects on Lipolysis in Ovine Cheese
Flow injection determination of choline in milk hydrolysates by an immobilized enzyme reactor coupled to a selective hydrogen peroxide amperometric sensor
Characterization of wine Lactobacillus plantarum by PCR-DGGE and RAPD-PCR analysis and identification of Lactobacillus plantarum strains able to degrade arginine
An interference-free first generation alcohol biosensor based on a gold electrode modified by an overoxidised non-conducting polypyrrole film
Assessing the proteolytic and lipolytic activities of single strains of mesophilic lactobacilli as adjunct cultures using a Caciotta cheese model system
Interferences on glycemic control performed by electrochemical glucometers in the hospitalized patient | Interferenze nella determinazione della glicemia effettuata con i glucometri elettrochimici nel paziente ospedalizzato
Quantitation of Major Choline Fractions in Milk and Dietary Supplements Using a Phospholipase D Bioreactor Coupled to a Choline Amperometric Biosensor
Effects of Atmosphere Composition on Postharvest Quality of Fresh Basil Leaves (Ocimum Basilicum L.)
Determination of Choline in Milk, Milk Powder, and Soy Lecithin Hydrolysates by Flow Injection Analysis and Amperometric Detection with a Choline Oxidase Based Biosensor
The swelling of vapor-sensitive fluoropolymers modified with metal nanoparticles: interpretation of the material–vapor interaction mechanism
Solid phase microextraction-gas chromatography mass spectrometry: a fast and simple screening method for the assessment of organophosphorus pesticides residues in wine and fruit juices
Quality of milk and caciocavallo cheese from farms rearing podolica and italian friesian cows
A Disposable, Reagentless, Third-Generation Glucose Biosensor Based on Overoxidized Poly(pyrrole)/Tetrathiafulvalene− Tetracyanoquinodimethane Composite
A disposable amperometric biosensor for rapid screening of anticholinesterase activity in soil extracts
Polymer Films on Electrodes. 30. Electrochemistry and Scanning Electrochemical Microscopy Characterization of Benzimidazolebenzophenanthroline-Type Ladder (BBL) and Semiladder (BBB) Polymer Films
Polymer films on electrodes
Flow injection analysis of L-lactate in milk and yoghurt by on-line microdialysis and amperometric detection at a disposable biosensor
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