Nicola Cicero - Dissemin

Papers authored by Nicola Cicero

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2023 Giovanna Loredana La Torre, Rossella Vadalà, Nicola Cicero

, Giovanni Lo Cascio, Antonello Cicero, Vittorio Calabrese, Vincenzo Ferrantelli, Cinzia Ingallina

, Andrea Salvo

Evaluating the inhibition effect of a novel bio-packaging on histamine content in mackerel (Scomber scombrus): a new strategy with environment respect

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2022 Francesco Giuseppe Galluzzo

, Valentina Cumbo, Gaetano Cammilleri

, Vittorio Calabrese

, Andrea Pulvirenti

, Nicola Cicero

, Licia Pantano

, Antonietta Mascetti, Giovanni Lo Cascio

, Emanuela Bacchi, Andrea Macaluso, Antonio Vella, Salvatore Seminara, Vincenzo Ferrantelli

Fatty Acids Composition of Stomach Oil of Scopoli’s Shearwater (Calonectris diomedea) from Linosa’s Colony

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2020 Claudia R. F. Souza

, Iara Baldim

, Victor O. Bankole, Raquel da Ana, Alessandra Durazzo

, Massimo Lucarini, Nicola Cicero

, Antonello Santini

, Eliana B. Souto

, Wanderley P. Oliveira

Spouted Bed Dried Rosmarinus officinalis Extract: A Novel Approach for Physicochemical Properties and Antioxidant Activity

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Selma B. Souto, Joana R. Campos

, Joana F. Fangueiro, Amélia M. Silva

, Nicola Cicero

, Massimo Lucarini, Alessandra Durazzo

, Antonello Santini

, Eliana B. Souto

Multiple Cell Signalling Pathways of Human Proinsulin C-Peptide in Vasculopathy Protection

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2019 Francesco Giuseppe Galluzzo

, Gaetano Cammilleri

, Alessandro Ulrici

, Rosalba Calvini, Andrea Pulvirenti

, Giovanni Lo Cascio

, Andrea Macaluso, Antonio Vella, Nicola Cicero

, Antonella Amato, Vincenzo Ferrantelli

Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach

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This paper was not found in any repository, but could be made available legally by the author.

2018 Nicola Cicero

, Ambrogina Albergamo

, Andrea Salvo

, Giuseppe Daniel Bua, Giovanni Bartolomeo, Valentina Mangano, Archimede Rotondo

, Vita Di Stefano, Giuseppa Di Bella, Giacomo Dugo

Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market

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2017 Daniela Iannazzo, Alessandro Pistone, Ida Ziccarelli, Claudia Espro

, Signorino Galvagno, Salvatore V. Giofré, Roberto Romeo, Nicola Cicero

, Giuseppe D. Bua, Giuseppe Lanza, Laura Legnani, Maria A. Chiacchio

Removal of heavy metal ions from wastewaters using dendrimer-functionalized multi-walled carbon nanotubes

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2016 Andrea Salvo

, Archimede Rotondo, Giovanna Loredana La Torre, Nicola Cicero

, Giacomo Dugo

Determination of 1,2/1,3-diglycerides in Sicilian extra-virgin olive oils by 1H-NMR over a one-year storage period

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Ambrogina Albergamo, Archimede Rotondo, Andrea Salvo

, Vito Pellizzeri, Daniel G. Bua, Antonella Maggio, Nicola Cicero

, Giacomo Dugo

Metabolite and mineral profiling of “Violetto di Niscemi” and “Spinoso di Menfi” globe artichokes by 1H-NMR and ICP-MS

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Carmelo Corsaro

, Nicola Cicero

, Domenico Mallamace, Sebastiano Vasi

, Clara Naccari, Andrea Salvo, Salvatore Vincenzo Giofrè, Giacomo Dugo

HR-MAS and NMR towards Foodomics

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Stefania Graci, Rosaria Collura, Gaetano Cammilleri, Maria Drussilla Buscemi, Giuseppe Giangrosso, Deborah Principato, Teresa Gervasi, Nicola Cicero

, Vincenzo Ferrantelli

Mercury accumulation in Mediterranean Fish and Cephalopods Species of Sicilian coasts: correlation between pollution and the presence of Anisakis parasites

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Vita Di Stefano, Rosa Pitonzo, Vita Giaccone, Angelina Alongi, Andrea Macaluso, Nicola Cicero

, Gabriella Cancemi, Vincenzo Ferrantelli

Analysis of β2-agonists in cattle hair samples using a rapid UHPLC–ESI–MS/MS method

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Licia Pantano, Giovanni Lo Cascio, Angelina Alongi, Gaetano Cammilleri, Antonio Vella, Andrea Macaluso, Nicola Cicero

, Aldo Migliazzo, Vincenzo Ferrantelli

Fatty acids determination in Bronte pistachios by gas chromatographic method

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Teresa Gervasi, Francesca Oliveri, Valentina Gottuso, Margherita Squadrito, Giovanni Bartolomeo, Nicola Cicero

, Giacomo Dugo

Nero d'Avola and Perricone cultivars: determination of polyphenols, flavonoids and anthocyanins in grapes and wines

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Daniel Giuseppe Bua, Giovanni Annuario, Ambrogina Albergamo, Nicola Cicero

, Giacomo Dugo

Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry

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Carmelo Corsaro

, Domenico Mallamace

, Nicola Cicero

, Sebastiano Vasi

, Giacomo Dugo

, Francesco Mallamace

Corrigendum to “Dynamics of water clusters in solution with LiCl” [Physica A 442 (2016) 261–267]

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Nicola Cicero

, Clara Naccari, Gaetano Cammilleri, Giuseppe Giangrosso, Antonello Cicero, Teresa Gervasi, Alessia Tropea, Ambrogina Albergamo, Vincenzo Ferrantelli

Monitoring of neonicotinoid pesticides in beekeeping

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N. Cicero

, R. Goncalves Rodrigues das Dores, T. Gervasi, A. Tropea, A. Salvo, D. Giacomo

Detection of polyphenols, flavonoids and anthocyanins in grapes and wines of two Sicilian cultivars (Nero D'Avola and Perricone).

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Mc C. Marques Fonseca, R. Goncalves Rodrigues das Dores, N. Cicero

, Gd D. Bua, A. Salvo, D. Giuffrida, G. Dugo, M. Aparecida Nogueira Sediyama

Mineral contents in leaves and stems of Cordia verbenacea L.

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Andrea Salvo

, Giovanna Loredana la Torre, Archimede Rotondo, Valentina Mangano, Katia Erminia Casale, Vito Pellizzeri, Maria Lisa Clodoveo, Filomena Corbo, Nicola Cicero

, Giacomo Dugo

Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation

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Papers authored by Nicola Cicero