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All papers authored by Maria Masulli

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2023 Marilena Vitale

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, Annalisa Giosuè

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, Vittorio Krogh

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, Elena Massimino, Angela Albarosa Rivellese, Gabriele Riccardi, Olga Vaccaro

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, Maria Masulli

ORCID

Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study

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2020 Nicola Tecce, Maria Masulli

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, Roberta Lupoli, Giuseppe Della Pepa, Lutgarda Bozzetto, Luisa Palmisano, Angela Albarosa Rivellese, Gabriele Riccardi, Brunella Capaldo

Evaluation of cardiovascular risk in adults with type 1 diabetes: poor concordance between the 2019 ESC risk classification and 10-year cardiovascular risk prediction according to the Steno Type 1 Risk Engine

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Maria Masulli

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, Giuseppe Lucisano, Enzo Bonora, Stefano Del Prato, Angela A. Rivellese, Stefano Signorini, Paolo Mocarelli, Gabriele Riccardi, Olga Vaccaro

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, Antonio Nicolucci

A few clinical features improve the prediction of mortality and cardiovascular outcomes in patients with type 2 diabetes

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This paper is made freely available by the publisher.

2019 Marilena Vitale

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, Maria Masulli

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, Angela Albarosa Rivellese, Enzo Bonora

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, Anna Carla Babini, Giovanni Sartore, Laura Corsi, Raffaella Buzzetti, Giuseppe Citro, Maria Pompea Antonia Baldassarre

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, Antonio Carlo Bossi

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, Carla Giordano, Stefania Auciello, Elisabetta Dall’Aglio, Rossella Iannarelli and 9 other authors

Pasta Consumption and Connected Dietary Habits: Associations with Glucose Control, Adiposity Measures, and Cardiovascular Risk Factors in People with Type 2 Diabetes—TOSCA.IT Study

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2018 O. Vaccaro, M. Masulli

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, G. Riccardi

Glucose lowering strategies and cardiovascular disease in type 2 diabetes – teachings from the TOSCA.IT study

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