Luciano Molognoni
0000-0001-8720-5321
4 papers found
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Reducing FODMAPs and improving bread quality using type II sourdough with selected starter cultures
Residues of antibiotics in yeasts from ethanol production: a possible contamination route for feedingstuffs
Carry-over and contamination of veterinary drugs in feed production lines for poultry and pigs
Determination of ractopamine residue in tissues and urine from pig fed meat and bone meal
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