Cosima Damiana Calvano

All papers authored by Cosima Damiana Calvano

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2022 Mariachiara Bianco

, Giovanni Ventura

, Cosima Damiana Calvano

, Ilario Losito, Tommaso R. I. Cataldi

A new paradigm to search for allergenic proteins in novel foods by integrating proteomics analysis and in silico sequence homology prediction: Focus on spirulina and chlorella microalgae

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Andrea Castellaneta, Ilario Losito

, Beniamino Leoni, Pietro Santamaria, Cosima Damiana Calvano

, Tommaso R. I. Cataldi

Glycerophospholipidomics of Five Edible Oleaginous Microgreens

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2021 Raffaella Pascale

, Maria A. Acquavia

, Alberto Onzo, Tommaso R. I. Cataldi

, Cosima D. Calvano

, Giuliana Bianco

Analysis of surfactants by mass spectrometry: Coming to grips with their diversity

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Andrea Castellaneta, Ilario Losito

, Valentina Losacco, Beniamino Leoni, Pietro Santamaria, Cosima D. Calvano

, Tommaso R. I. Cataldi

HILIC‐ESI‐MS analysis of phosphatidic acid methyl esters artificially generated during lipid extraction from microgreen crops

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Ramona Abbattista, Ilario Losito

, Cosima Damiana Calvano

, Tommaso R. I. Cataldi

Exploring the Isomeric Precursors of Olive Oil Major Secoiridoids: An Insight into Olive Leaves and Drupes by Liquid-Chromatography and Fourier-Transform Tandem Mass Spectrometry

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Elena C. L. Rigante, Cosima D. Calvano

, Rosaria A. Picca

, Simona Armenise, Tommaso R. I. Cataldi

, Luigia Sabbatini

Multi-Technique Characterization of Pictorial Organic Binders on XV Century Polychrome Sculptures by Combining Micro- and Non-Invasive Sampling Approaches

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Davide Coniglio, Mariachiara Bianco

, Giovanni Ventura

, Cosima D. Calvano

, Ilario Losito

, Tommaso R. I. Cataldi

Lipidomics of the Edible Brown Alga Wakame (Undaria pinnatifida) by Liquid Chromatography Coupled to Electrospray Ionization and Tandem Mass Spectrometry

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Giovanni Ventura

, Cosima Damiana Calvano

, Valeria Cinquepalmi, Ilario Losito

, Tommaso R. I. Cataldi

Characterization of Glucuronosyl-diacyl/monoacylglycerols and Discovery of Their Acylated Derivatives in Tomato Lipid Extracts by Reversed-Phase Liquid Chromatography with Electrospray Ionization and Tandem Mass Spectrometry

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Ramona Abbattista, Giovanni Ventura

, Cosima Damiana Calvano

, Tommaso R. I. Cataldi

, Ilario Losito

Bioactive Compounds in Waste By-Products from Olive Oil Production: Applications and Structural Characterization by Mass Spectrometry Techniques

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Andrea Castellaneta, Ilario Losito

, Davide Coniglio, Beniamino Leoni, Pietro Santamaria, Maria Antonietta Di Noia, Luigi Palmieri, Cosima Damiana Calvano

, Tommaso R. I. Cataldi

LIPIC: An Automated Workflow to Account for Isotopologue-Related Interferences in Electrospray Ionization High-Resolution Mass Spectra of Phospholipids

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Ilario Losito

, Ramona Abbattista, Cristina De Ceglie, Andrea Castellaneta, Cosima Damiana Calvano

, Tommaso R. I. Cataldi

Bioactive Secoiridoids in Italian Extra-Virgin Olive Oils: Impact of Olive Plant Cultivars, Cultivation Regions and Processing

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Cosima Damiana Calvano

, Ilario Losito

, Tommaso Cataldi

Editorial to the Special Issue “Lipidomics and Neurodegenerative Diseases”

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2020 Antonio Monopoli, Angelo Nacci

, Tommaso R. I. Cataldi

, Cosima D. Calvano

Synthesis and Matrix Properties of α-Cyano-5-phenyl-2,4-pentadienic Acid (CPPA) for Intact Proteins Analysis by Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry

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R. Abbattista, I. Losito

, A. Castellaneta, C. De Ceglie, C. D. Calvano

, T. R. I. Cataldi

Insight into the Storage-Related Oxidative/Hydrolytic Degradation of Olive Oil Secoiridoids by Liquid Chromatography and High-Resolution Fourier Transform Mass Spectrometry

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Giovanni Ventura

, Cosima Damiana Calvano

, Ilario Losito

, Andrea Viola, Valeria Cinquepalmi, Tommaso R. I. Cataldi

In vitro reactions of a cyanocobalamin–cisplatin conjugate with nucleoside monophosphates

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Mariachiara Bianco, Cosima Damiana Calvano

, Giovanni Ventura

, Giuliana Bianco, Ilario Losito

, Tommaso R. I. Cataldi

Regiochemical assignment of N-acylphosphatidylethanolamines (NAPE) by liquid chromatography/electrospray ionization with multistage mass spectrometry and its application to extracts of lupin seeds

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Cosima Damiana Calvano

, Elena C. L. Rigante, Tommaso R. I. Cataldi

, Luigia Sabbatini

In-situ hydrogel extraction with dual-enzyme digestion of proteinaceous binders: the key for reliable mass spectrometry investigations of artworks

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Giovanni Ventura, Mariachiara Bianco, Cosima Damiana Calvano

, Ilario Losito

, Tommaso R. I. Cataldi

HILIC-ESI-FTMS with All Ion Fragmentation (AIF) Scans as a Tool for Fast Lipidome Investigations

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C. D. Calvano

, D. Coniglio, P. E. D'Alesio, I. Losito, T. R. I. Cataldi

The occurrence of inositolphosphoceramides in spirulina microalgae

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Mariachiara Bianco, Cosima D. Calvano

, Lachin Huseynli, Giovanni Ventura, Ilario Losito

, Tommaso R. I. Cataldi

Identification and quantification of phospholipids in strawberry seeds and pulp (Fragaria x ananassa cv San Andreas) by liquid chromatography with electrospray ionization and tandem mass spectrometry

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All papers authored by Cosima Damiana Calvano