Jane Coimbra
Universidade Federal de Viçosa
157 papers found
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Thermophysical properties of cotton, canola, sunflower and soybean oils as a function of temperature
Download from doi.orgRheological behavior of Chlorella sp. e Scenedesmus sp. cultures in different biomass concentrations
Download from dx.doi.orgPear Drying: Thermodynamics Studies and Coefficients of Convective Heat and Mass Transfer
Download from www.researchgate.netPhotoacoustic spectroscopy as an approach to assess chemical modifications in edible oils
Download from dx.doi.orgZinc Oxide Nanoparticles: Synthesis, Antimicrobial Activity and Food Packaging Applications
Download from www.researchgate.netModeling Oil Extraction from Green and Roasted Coffee by Means of Supercritical CO2
Download from www.researchgate.netAdsorption kinetics and thermodynamic parameters of egg white proteins
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