Wendy Hall - Dissemin

Papers authored by Wendy Hall

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2018 Monica L. Castro-Acosta

, Dianne P. Reidlinger, Julia Darzi, Wendy L. Hall

Adherence to UK dietary guidelines is associated with higher dietary intake of total and specific polyphenols compared with a traditional UK diet: further analysis of data from the Cardiovascular risk REduction Study: Supported by an Integrated Dietary Approach (CRESSIDA) randomised controlled trial

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Haya K. Al Khatib, Wendy L. Hall

, Alice Creedon, Emily Ooi, Tala Masri, Laura McGowan, Scott V. Harding, Julia Darzi, Gerda K. Pot

Sleep extension is a feasible lifestyle intervention in free-living adults who are habitually short sleepers: a potential strategy for decreasing intake of free sugars? A randomized controlled pilot study

Download from pure.qub.ac.uk

2017 Ana M. Pinto, Thomas A. B. Sanders

, Alexandra C. Kendall, Anna Nicolaou

, Robert Gray, Haya Al-Khatib, Wendy L. Hall

A comparison of heart rate variability, n-3 PUFA status and lipid mediator profile in age- and BMI-matched middle-aged vegans and omnivores – CORRIGENDUM

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Monica L. Castro-Acosta, Stephanie G. Stone, Jonathan E. Mok, Rhia K. Mhajan, Chi-Ieng Fu, Georgia N. Lenihan-Geels, Christopher P. Corpe

, Wendy L. Hall

Apple and blackcurrant polyphenol-rich drinks decrease postprandial glucose, insulin and incretin response to a high-carbohydrate meal in healthy men and women

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W. L. Hall

The future for long chain n-3 PUFA in the prevention of coronary heart disease: do we need to target non-fish-eaters?

Download from www.cambridge.org

C. E. Mills, W. L. Hall

, S. E. E. Berry

What are interesterified fats and should we be worried about them in our diet?

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2016 Monica L. Castro-Acosta, Leanne Smith, Rosalind J. Miller, Danielle I. McCarthy, Jonathan A. Farrimond, Wendy L. Hall

Drinks containing anthocyanin-rich blackcurrant extract decrease postprandial blood glucose, insulin and incretin concentrations

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Wendy L. Hall

, Sara Iqbal, Helen Li, Robert Gray, Sarah E. E. Berry

Modulation of postprandial lipaemia by a single meal containing a commonly consumed interesterified palmitic acid-rich fat blend compared to a non-interesterified equivalent

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S. C. Cottin, A. Alsaleh, T. A. B. Sanders

, W. L. Hall

Lack of effect of supplementation with EPA or DHA on platelet-monocyte aggregates and vascular function in healthy men

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Monica L. Castro-Acosta, Georgia N. Lenihan-Geels, Christopher P. Corpe

, Wendy L. Hall

Berries and anthocyanins: promising functional food ingredients with postprandial glycaemia-lowering effects

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Virginia Govoni, Thomas A. B. Sanders

, Dianne P. Reidlinger, Julia Darzi, Sarah E. E. Berry

, Louise M. Goff

, Paul T. Seed

, Philip J. Chowienczyk, Wendy L. Hall

Compliance with dietary guidelines affects capillary recruitment in healthy middle-aged men and women

Download from link.springer.com

Helen L. MacLaughlin, Iain C. Macdougall, Wendy L. Hall

, Tracy Dew, Konstantinos Mantzoukis, Jude A. Oben

Does Intragastric Balloon Treatment for Obesity in Chronic Kidney Disease Heighten Acute Kidney Injury Risk?

Download from discovery.ucl.ac.uk

2015 Helen L. MacLaughlin, Wendy L. Hall

, Jerome Condry, Thomas A. B. Sanders

, Iain C. Macdougall

Participation in a Structured Weight Loss Program and All-Cause Mortality and Cardiovascular Morbidity in Obese Patients With Chronic Kidney Disease

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Victoria G. Rontoyanni, Kristin Werner, Thomas A. B. Sanders

, Wendy L. Hall

Differential acute effects of carbohydrate- and protein-rich drinks compared with water on cardiac output during rest and exercise in healthy young men

Download from kclpure.kcl.ac.uk

Dianne P. Reidlinger, Julia Darzi, Wendy L. Hall

, Paul T. Seed

, Philip J. Chowienczyk, Thomas Ab Sanders

How effective are current dietary guidelines for cardiovascular disease prevention in healthy middle-aged and older men and women? A randomized controlled trial

Download from kclpure.kcl.ac.uk

Helen L. MacLaughlin, Wendy L. Hall

, Thomas Ab Sanders

, Iain C. Macdougall

Risk for chronic kidney disease increases with obesity: Health Survey for England 2010

Download from doi.org

2014 Ashton Faulkner

, Robert Purcell, Andrew Hibbert, Sally Latham, Scott Thomson, Wendy L. Hall

, Caroline Wheeler-Jones, David Bishop-Bailey

A thin layer angiogenesis assay: a modified basement matrix assay for assessment of endothelial cell differentiation

Download from link.springer.com

Wendy L. Hall

, Marcela Fiuza Brito, Marcela Fiuza Brito, Junlan Huang, Lucy V. Wood, Androulla Filippou, Thomas A. B. Sanders

, Sarah E. E. Berry

An Interesterified Palm Olein Test Meal Decreases Early-Phase Postprandial Lipemia Compared to Palm Olein: a Randomized Controlled Trial

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Robert Purcell, Sally H. Latham, Kathleen M. Botham, Wendy L. Hall

, Caroline Pd Wheeler-Jones

High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F2α concentrations relative to a control high–oleic acid meal: a randomized controlled trial

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Helen L. MacLaughlin, Wendy L. Hall

, Ameet G. Patel, Rochelle M. Blacklock, Pauline A. Swift, Mysore K. Phanish, Tracy Dew, Paramit Chowdhury, Tom A. B. Sanders

, Iain C. Macdougall

Weight Loss, Adipokines, and Quality of Life After Sleeve Gastrectomy in Obese Patients With Stages 3-4 CKD: A Randomized Controlled Pilot Study

Download from www.researchgate.net

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Papers authored by Wendy Hall