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All papers authored by Cathrina Edwards

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2023 Balazs H. Bajka

ORCID

, Ana M. Pinto, Natalia Perez-Moral, Shikha Saha, Peter Ryden, Jennifer Ahn-Jarvis, Alice van der Schoot, Catherine Bland, Sarah E. Berry, Peter R. Ellis, Cathrina H. Edwards

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Enhanced secretion of satiety-promoting gut hormones in healthy humans after consumption of white bread enriched with cellular chickpea flour: A randomized crossover study

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This paper was not found in any repository, but could be made available legally by the author.

2022 Peter J. Butterworth, Balázs H. Bajka

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, Cathrina H. Edwards

ORCID

, Frederick J. Warren, Peter R. Ellis

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Enzyme kinetic approach for mechanistic insight and predictions of in vivo starch digestibility and the glycaemic index of foods

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This paper was not found in any repository, but could be made available legally by the author.

2020 Balazs H. Bajka

ORCID

, Ana M. Pinto, Jennifer Ahn-Jarvis

ORCID

, Peter Ryden, Natalia Perez-Moral, Alice van der Schoot, Costanza Stocchi, Catherine Bland, Sarah E. Berry

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, Peter R. Ellis, Cathrina H. Edwards

ORCID

The impact of replacing wheat flour with cellular legume powder on starch bioaccessibility, glycaemic response and bread roll quality: A double-blind randomised controlled trial in healthy participants

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2015 Cathrina H. Edwards

ORCID

, Myriam Ml L. Grundy, Terri Grassby, Dafni Vasilopoulou, Gary S. Frost, Peter J. Butterworth, Sarah Ee E. Berry

ORCID

, Jeremy Sanderson, Peter R. Ellis

Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: A randomized controlled trial in healthy ileostomy participants

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