Rita Queiroga
0000-0003-4540-6701
7 papers found
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Challenges and perspectives for exploiting donkey milk in the Brazilian Northeast
Physicochemical characteristics and bioactive compounds of the Xique-xique (Pilosocereus gounellei) cactus from Caatinga Brazilian: are they nutritive and functional?
Nutritional potential and bioactive compounds of xique‐xique juice: an unconventional food plant from Semiarid Brazilian
Elaboração e avaliação do iogurte de leite de cabra com geleias de abacaxi (Ananas comosus) e noni (Morinda citrifolia)
Fatty acid, volatile and sensory profiles of milk and cheese from goats raised on native semiarid pasture or in confinement
Intestinal anti-inflammatory activity of xique–xique (Pilosocereus gounelleiA. Weber ex K. Schum. Bly. Ex Rowl) juice on acetic acid-induced colitis in rats
Effect of diets with goat milk fat supplemented with exercise on anxiety and oxidative stress in the brains of adult rats
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