Marianne N. Lund - Dissemin

All papers authored by Marianne N. Lund

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2024 Anne Bech Risum, Marta Bevilacqua, Chengkang Li, Kasper Engholm-Keller

, Mahesha Manjunatha Poojary, Åsmund Rinnan

, Marianne N. Lund

Resolving fluorescence spectra of Maillard reaction products formed on bovine serum albumin using parallel factor analysis

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2023 Anne N. Murmann, Marta Bevilacqua, Bente Pia Danielsen, Therese Jansson, Kasper Engholm-Keller

, Mahesha Manjunatha Poojary, Nils Arneborg, Marianne N. Lund

The impact of lager brewing yeasts on flavor stability of pilot-scale beer during storage

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2022 Chengkang Li, Kasper Engholm-Keller

, Marianne N. Lund

Site-Specific Characterization of Heat-Induced Disulfide Rearrangement in Beta-Lactoglobulin by Liquid Chromatography–Mass Spectrometry

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2020 Mahesha M. Poojary

, Wei Zhang

, Sarah Bisgaard Olesen, Valentin Rauh, Marianne N. Lund

Green Tea Extract Decreases Arg-Derived Advanced Glycation Endproducts but Not Lys-Derived AGEs in UHT Milk during 1-Year Storage

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Sisse Jongberg

, Mogens L. Andersen

, Marianne N. Lund

Characterisation of protein-polyphenol interactions in beer during forced aging

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Mohd Asraf Mohd Zainudin, Mohd Asraf Zainudin, Sisse Jongberg

, Marianne N. Lund

Combination of light and oxygen accelerates formation of covalent protein-polyphenol bonding during chill storage of meat added 4-methyl catechol

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Wei Zhang

, Mahesha M. Poojary

, Valentin Rauh, Colin A. Ray

, Karsten Olsen

, Marianne N. Lund

Limitation of Maillard Reactions in Lactose-Reduced UHT Milk via Enzymatic Conversion of Lactose into Galactooligosaccharides during Production

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Siti Suriani Arsad, Mohd Asraf Zainudin, Cristian De Gobba, Sisse Jongberg

, Flemming H. Larsen

, René Lametsch, Mogens L. Andersen

, Marianne N. Lund

Quantitation of Protein Cysteine–Phenol Adducts in Minced Beef Containing 4-Methyl Catechol

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Sisse Jongberg

, Mogens L. Andersen

, Marianne N. Lund

Covalent Protein-Polyphenol Bonding as Initial Steps of Haze Formation in Beer

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2019 Wei Zhang

, Mahesha M. Poojary

, Valentin Rauh, Colin A. Ray

, Karsten Olsen

, Marianne N. Lund

Quantitation of α-Dicarbonyls and Advanced Glycation Endproducts in Conventional and Lactose-Hydrolyzed Ultrahigh Temperature Milk during 1 Year of Storage

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Wei Zhang

, Mahesha M. Poojary, Karsten Olsen, Colin A. Ray, Marianne N. Lund

Formation of α-Dicarbonyls from Dairy Related Carbohydrates with and without Nα-Acetyl-l-Lysine during Incubation at 40 and 50 °C

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2018 Wei Zhang

, Colin Ray, Mahesha M. Poojary, Therese Jansson

, Karsten Olsen, Marianne N. Lund

Inhibition of Maillard Reactions by Replacing Galactose with Galacto-Oligosaccharides in Casein Model Systems

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All papers authored by Marianne N. Lund