Rosa M. Lamuela-Raventós
www.polyphenolresearch.com
0000-0002-1287-4560
INSA_UB
48 papers found
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Erratum: Dietary Patterns and Cardiovascular Risk Factors in Spanish Adolescents: A Cross-Sectional Analysis of the SI! Program for Health Promotion in Secondary Schools; Nutrients 2019, 11, 2297
Polyphenol analysis using high‐resolution mass spectrometry allows differentiation of drought tolerant peanut genotypes
Microbial Phenolic Metabolites: Which Molecules Actually Have an Effect on Human Health?
Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex
Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, after an Organic Intervention Diet
Mediterranean sofrito home‐cooking technique enhances polyphenol content in tomato sauce
Using Extra Virgin Olive Oil to Cook Vegetables Enhances Polyphenol and Carotenoid Extractability: A Study Applying the sofrito Technique
Home cooking and ingredient synergism improve lycopene isomer production in Sofrito
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