Riette De Kock - Dissemin

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All papers authored by Riette De Kock

This paper is made freely available by the publisher.

2022 Martijn W. J. Noort

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, Stefano Renzetti

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, Vincent Linderhof

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, Gerrie E. du Rand

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, Nadéne J. M. M. Marx-Pienaar, Henriëtte L. de Kock

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, Nomzamo Magano, John R. N. Taylor

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Towards Sustainable Shifts to Healthy Diets and Food Security in Sub-Saharan Africa with Climate-Resilient Crops in Bread-Type Products: A Food System Analysis

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2021 Erik Van der Burg

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, Alexander Toet

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, Anne-Marie Brouwer, Jan B. F. Van Erp, Victor L. Kallen, Daisuke Kaneko

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, Marise Kinnear, Henriëtte L. de Kock

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, Dyah Kusbiantari

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, Tzong-Ru Lee, Yingxuan Liu, Bohdan L. Luhovyy, Emily MacEachern and 7 other authors

Sequential dependency for affective appraisal of food images

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2017 Koya Ap Dovi, Constance Chiremba, John Rn Taylor

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, Henriëtta L. de Kock

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Rapid sensory profiling and hedonic rating of whole grain sorghum-cowpea composite biscuits by low income consumers

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This paper is available in a repository.

2016 Melanie Richards, Elna M. Buys, Henriëtta L. De Kock

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Survival analysis, consumer perception and physico-chemical analysis of low fat UHT milk stored for different time periods

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