Published in
Royal Society of Chemistry, Molecular BioSystems, 9(13), p. 1854-1862, 2017
DOI: 10.1039/c7mb00239d
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Peculiarities of thermal denaturation of OmpF porin from Yersinia ruckeri
Journal article published in 2017 by
Olga D. Novikova 
,
Dmitry K. Chistyulin,
Valentina A. Khomenko,
Evgeny V. Sidorin,
Natalya Y.-U. Kim,
Nina M. Sanina ,
Olga Y.-U. Portnyagina,
Tamara F. Solov'eva,
Vladimir N. Uversky ,
Valery L. Shnyrov
,
Dmitry K. Chistyulin,
Valentina A. Khomenko,
Evgeny V. Sidorin,
Natalya Y.-U. Kim,
Nina M. Sanina ,
Olga Y.-U. Portnyagina,
Tamara F. Solov'eva,
Vladimir N. Uversky ,
Valery L. Shnyrov
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Abstract
Irreversible denaturation of membrane proteins in detergent solutions is similar to unfolding of water-soluble multidomain proteins and represents a complex, multistage process.