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Royal Society of Chemistry, CrystEngComm, 27(19), p. 3723-3726, 2017

DOI: 10.1039/c7ce00826k

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Reducing a cocrystal to nanoscale dimensions enables retention of physical crystal integrity upon dehydration

Journal article published in 2017 by Katherine E. Peterson, Rodger F. Henry, Geoff G. Z. Zhang, Leonard R. MacGillivray ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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Abstract

We report the preparation and dehydration of a cocrystal of caffeine and 2,4-dihydroxybenzoic acid.