Published in
Royal Society of Chemistry, Food and Function, 5(8), p. 2030-2037
DOI: 10.1039/c7fo00329c
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Pharmacokinetics of table and Port red wine anthocyanins: a crossover trial in healthy men
Journal article published in 2017 by
I. Fernandes 
,
C. Marques,
A. Évora,
L. Cruz,
V. de Freitas,
C. Calhau,
A. Faria ,
N. Mateus
,
C. Marques,
A. Évora,
L. Cruz,
V. de Freitas,
C. Calhau,
A. Faria ,
N. Mateus
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Abstract
Red wine anthocyanins are absorbed in their intact forms and also as glucuronide metabolites.