Published in
Taylor & Francis, Food Additives and Contaminants: Part A: Chemistry, Analysis, Control, Exposure and Risk Assessment, 11(33), p. 1693-1699
DOI: 10.1080/19440049.2016.1239030
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Determination of plasticisers and BPA in Sicilian and Calabrian nectar honeys by selected ion monitoring GC/MS
Journal article published in 2016 by
Vincenzo Lo Turco 
,
Giuseppa Di Bella,
Angela Giorgia Potortì,
Alessia Tropea,
Ermina Katia Casale,
Maria Rita Fede,
Giacomo Dugo
,
Giuseppa Di Bella,
Angela Giorgia Potortì,
Alessia Tropea,
Ermina Katia Casale,
Maria Rita Fede,
Giacomo Dugo
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
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