Published in
Taylor and Francis Group, Natural Product Research, 9(31), p. 990-999, 2016
DOI: 10.1080/14786419.2016.1258563
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Metabolite and mineral profiling of “Violetto di Niscemi” and “Spinoso di Menfi” globe artichokes by 1H-NMR and ICP-MS
Journal article published in 2016 by
Ambrogina Albergamo,
Archimede Rotondo,
Andrea Salvo 
,
Vito Pellizzeri,
Daniel G. Bua,
Antonella Maggio,
Nicola Cicero ,
Giacomo Dugo
,
Vito Pellizzeri,
Daniel G. Bua,
Antonella Maggio,
Nicola Cicero ,
Giacomo Dugo
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