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White Biotechnology for Sustainable Chemistry, p. 310-332

DOI: 10.1039/9781782624080-00310

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CHAPTER 12. Production of Aroma Compounds by White Biotechnology

Book chapter published in 2015 by Juliano Lemos Bicas ORCID, Gustavo Molina, Francisco Fábio Cavalcante Barros, Gláucia Maria Pastore
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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