Published in
Elsevier, International Dairy Journal, 2(24), p. 107-112
DOI: 10.1016/j.idairyj.2011.12.001
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Probiotic caprine Coalho cheese naturally enriched in conjugated linoleic acid as a vehicle for Lactobacillus acidophilus and beneficial fatty acids
Journal article published in 2012 by
Karina M. O. dos Santos,
Marco A. D. Bomfim 
,
Antônio D. S. Vieira,
Selene D. Benevides,
Susana M. I. Saad ,
Flávia C. A. Buriti,
Antônio S. Egito
,
Antônio D. S. Vieira,
Selene D. Benevides,
Susana M. I. Saad ,
Flávia C. A. Buriti,
Antônio S. Egito
This paper is available in a repository.
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