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Elsevier, Journal of Food Composition and Analysis, (44), p. 25-35, 2015

DOI: 10.1016/j.jfca.2015.05.003

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Geographical discrimination of Italian honey by multi-element analysis with a chemometric approach

Journal article published in 2015 by Giuseppa Di Bella, Vincenzo Lo Turco ORCID, Angela Giorgia Potortì ORCID, Giuseppe Daniel Bua, Maria Rita Fede, Giacomo Dugo ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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