Published in
Elsevier, LWT - Food Science and Technology, 2(61), p. 638-643, 2015
DOI: 10.1016/j.lwt.2014.12.042
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Combined sterilizing effects of nano-ZnO and ultraviolet on convenient vegetable dishes
Journal article published in 2015 by
Ning Yu,
Min Zhang 
,
Md Nahidul Islam,
Liqun Lu,
Qian Liu,
Xinfeng Cheng
,
Md Nahidul Islam,
Liqun Lu,
Qian Liu,
Xinfeng Cheng
This paper was not found in any repository, but could be made available legally by the author.
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