Published in

Cambridge University Press, Journal of the Marine Biological Association of the UK, 05(95), p. 1033-1040

DOI: 10.1017/s0025315414001660

Links

Tools

Export citation

Search in Google Scholar

Food and feeding habits of the seahorses Hippocampus spinosissimus and Hippocampus trimaculatus (Malaysia)

Journal article published in 2014 by M. Y. Yip, A. C. O. Lim, V. C. Chong, J. M. Lawson ORCID, S. J. Foster
This paper is available in a repository.
This paper is available in a repository.

Full text: Download

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO

Abstract

Two seahorse species, Hippocampus spinosissimus and Hippocampus trimaculatus, sampled in east and west coastal waters of Peninsular Malaysia, fed mostly on crustacean prey; small caridean shrimps and amphipods as adults (both species), and copepods and larval meroplankton as juveniles (for H. trimaculatus only). The similar short relative gut length (~0.4) of both species is consistent with a carnivorous diet. Both species are considered specialists in prey selection, focusing on slow-moving epibenthic, hyperbenthic and canopy-dwelling crustaceans that dwell on the mud-sand seabed, or are associated with seagrass or mangrove areas. In this light, seahorses with their juveniles in shallow waters are vulnerable to coastal reclamation and development.