Temporal perception of basic tastes in coffee and correlation of the interaction of polyphenols with human salivary proteins and bitter taste receptors
Published in 2019 by
R. C. Lima,
Célia Rocha,
Susana Soares,
Elsa Brandão 
,
José Carlos Ribeiro,
Nuno Mateus,
Vítor Freitas
,
José Carlos Ribeiro,
Nuno Mateus,
Vítor Freitas
