Published in

Royal Society of Chemistry, Food and Function, 20(14), p. 9279-9286, 2023

DOI: 10.1039/d3fo01157g

Links

Tools

Export citation

Search in Google Scholar

Association between the composite dietary antioxidant index and chronic kidney disease: evidence from NHANES 2011–2018

Journal article published in 2023 by Min Wang ORCID, Zhao-Hui Huang, Yong-Hong Zhu, Ping He, Qiu-Ling Fan
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO

Abstract

There is growing evidence that antioxidant-rich diets protect against chronic kidney disease (CKD).