Published in
Royal Society of Chemistry, Food and Function, 21(12), p. 10828-10841, 2021
DOI: 10.1039/d1fo02354c
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Pectic polysaccharide fromNelumbo nuciferaleaves promotes intestinal antioxidant defensein vitroandin vivo
Journal article published in 2021 by
Chao Huang 
,
Xi Peng,
De-Jiang Pang,
Juan Li,
Berit Smestad Paulsen,
Frode Rise,
Yu-Long Chen,
Zheng-Li Chen,
Ren-Yong Jia,
Li-Xia Li,
Xu Song,
Bin Feng ,
Zhong-Qiong Yin ,
Yuan-Feng Zou
,
Xi Peng,
De-Jiang Pang,
Juan Li,
Berit Smestad Paulsen,
Frode Rise,
Yu-Long Chen,
Zheng-Li Chen,
Ren-Yong Jia,
Li-Xia Li,
Xu Song,
Bin Feng ,
Zhong-Qiong Yin ,
Yuan-Feng Zou
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Abstract
A pectic polysaccharide NNLP-I-I from lotus leaves exhibited antioxidant property through regulating Nrf2-mediated intestinal antioxidant defense system, which will be valuable for its further applications on the treatments of intestinal diseases.