Published in
Royal Society of Chemistry, Environmental Science: Nano, 1(10), p. 251-268, 2023
DOI: 10.1039/d2en00685e
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Food-related engineered nanoparticles and food-grade TiO<sub>2</sub> impact the metabolism of a human commensal bacterial strain in physiologically relevant conditions
Journal article published in 2023 by
Yirong Zhang,
Wenqian Huang,
Minjie Li,
Fangfang Li,
Lingxiangyu Li 
,
Monika Mortimer ,
Liang-Hong Guo
,
Monika Mortimer ,
Liang-Hong Guo
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Abstract
Ag, SiO2 and TiO2 nanoparticles and food-grade TiO2 impact antagonistic activity of oral bacteria cultivated in artificial saliva.