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Published in

American Chemical Society, Journal of Agricultural and Food Chemistry, 4(71), p. 2070-2081, 2023

DOI: 10.1021/acs.jafc.2c01918

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Study of Serial Exposures of an Astringent Green Tea Flavonoid Extract with Oral Cell-Based Models

This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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