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Elsevier, LWT - Food Science and Technology, (160), p. 113279, 2022

DOI: 10.1016/j.lwt.2022.113279

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Murici (Byrsonima verbascifolia): A high bioactive potential fruit for application in cereal bars

Journal article published in 2022 by Gabrielle Lázara Ribeiro Rodrigues de Barros Vinhal, Marcio Augusto Ribeiro Sanches ORCID, Milene Teixeira Barcia ORCID, Daniele Rodrigues, Paula Becker Pertuzatti
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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