Published in
Royal Society of Chemistry, Food and Function, 2021
DOI: 10.1039/d1fo00479d
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Carvacrol-loaded liposome suspension: optimization, characterization and incorporation into poly(vinyl alcohol) films
Journal article published in 2021 by
Adassa Gama Tavares 
,
Johana Andrade,
Rafael Resende Assis Silva,
Clara Suprani Marques ,
José Osvaldo Ramos da Silva,
Maria Cristina Dantas Vanetti,
Nathália Ramos de Melo,
Nilda de Fátima Ferreira Soares
,
Johana Andrade,
Rafael Resende Assis Silva,
Clara Suprani Marques ,
José Osvaldo Ramos da Silva,
Maria Cristina Dantas Vanetti,
Nathália Ramos de Melo,
Nilda de Fátima Ferreira Soares
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Abstract
Carvacrol was efficiently entrapped in liposomes, reduced the aggregation and increased the thermal stability of the system. Moreover, carvacrol maintained its antibacterial effect after its incorporation into liposomes.