Published in
Wiley Open Access, Clinical and Translational Allergy, 10(12), 2022
DOI: 10.1002/clt2.12197
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An interdisciplinary approach to characterize peanut‐allergic patients—First data from the FOOD@ consortium
Journal article published in 2022 by
Margitta Worm 
,
Aikaterina Alexiou,
Veronika Höfer ,
Till Birkner ,
Alexander C. S. N. Jeanrenaud ,
Florent Fauchère ,
Kristijan Pazur ,
Carolin Steinert ,
Aleix Arnau‐Soler ,
Priyanka Banerjee ,
Andreas Diefenbach ,
Josefine Dobbertin‐Welsch ,
Sabine Dölle‐Bierke ,
Wojciech Francuzik ,
Ahla Ghauri
and other authors.
,
Aikaterina Alexiou,
Veronika Höfer ,
Till Birkner ,
Alexander C. S. N. Jeanrenaud ,
Florent Fauchère ,
Kristijan Pazur ,
Carolin Steinert ,
Aleix Arnau‐Soler ,
Priyanka Banerjee ,
Andreas Diefenbach ,
Josefine Dobbertin‐Welsch ,
Sabine Dölle‐Bierke ,
Wojciech Francuzik ,
Ahla Ghauri
and other authors.
This paper is made freely available by the publisher.
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