Published in
Cell Press, Current Biology, 8(31), p. 1788-1797.e3, 2021
DOI: 10.1016/j.cub.2021.01.079
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Investigating the risks of removing wild meat from global food systems
Journal article published in 2021 by
Hollie Booth 
,
Michael Clark ,
E. J. Milner-Gulland ,
Kofi Amponsah-Mensah,
André Pinassi Antunes,
Stephanie Brittain,
Luciana C. Castilho,
João Vitor Campos-Silva,
Pedro de Araujo Lima Constantino,
Yuhan Li,
Lessah Mandoloma ,
Lotanna Micah Nneji ,
Donald Midoko Iponga,
Boyson Moyo ,
James McNamara
and other authors.
,
Michael Clark ,
E. J. Milner-Gulland ,
Kofi Amponsah-Mensah,
André Pinassi Antunes,
Stephanie Brittain,
Luciana C. Castilho,
João Vitor Campos-Silva,
Pedro de Araujo Lima Constantino,
Yuhan Li,
Lessah Mandoloma ,
Lotanna Micah Nneji ,
Donald Midoko Iponga,
Boyson Moyo ,
James McNamara
and other authors.
This paper was not found in any repository, but could be made available legally by the author.
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