Published in
Royal Society of Chemistry, Food and Function, 6(11), p. 5647-5663, 2020
DOI: 10.1039/c9fo02944c
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Amelioration of clinical course and demyelination in the cuprizone mouse model in relation to ketogenic diet
Journal article published in 2020 by
Ning Zhang 
,
Chunhong Liu ,
Ruiyan Zhang ,
Li Jin ,
Xiaohan Yin,
Xuexing Zheng,
Hans-Christian Siebert,
Yubao Li,
Zhengping Wang,
Gabriele Loers ,
Athanasios K. Petridis
,
Chunhong Liu ,
Ruiyan Zhang ,
Li Jin ,
Xiaohan Yin,
Xuexing Zheng,
Hans-Christian Siebert,
Yubao Li,
Zhengping Wang,
Gabriele Loers ,
Athanasios K. Petridis
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Abstract
Ketogenic diet (KD) is defined as a high-fat, low-carbohydrate diet with appropriate amounts of protein, which has broad neuroprotective effects.