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Elsevier, Food Research International, (100), p. 469-476

DOI: 10.1016/j.foodres.2016.11.015

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Metabolic fingerprinting of must obtained from sun-dried grapes of two indigenous Cypriot cultivars destined for the production of ‘Commandaria’: A protected destignation of origin product

Journal article published in 2017 by Savvas Constantinou, Ana Maria Gómez-Caravaca ORCID, Vlasios Goulas ORCID, Antonio Segura-Carretero, George A. Manganaris ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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