Published in
Royal Society of Chemistry, Food and Function, 3(8), p. 975-984
DOI: 10.1039/c6fo01778a
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Contribution of the phenolic composition to the antioxidant, anti-inflammatory and antitumor potential of Equisetum giganteum L. and Tilia platyphyllos Scop.
Journal article published in 2017 by
Inés Jabeur,
Natália Martins 
,
Lillian Barros ,
Ricardo C. Calhelha,
Josiana Vaz ,
Lotfi Achour,
Celestino Santos-Buelga ,
Isabel C. F. R. Ferreira
,
Lillian Barros ,
Ricardo C. Calhelha,
Josiana Vaz ,
Lotfi Achour,
Celestino Santos-Buelga ,
Isabel C. F. R. Ferreira
This paper was not found in any repository, but could be made available legally by the author.
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Abstract
Naturally-occurring phytochemicals have received pivotal attention in the last few years, due to the increasing evidence of biological activities.