Published in
Royal Society of Chemistry, Green Chemistry, 4(19), p. 1028-1033
DOI: 10.1039/c6gc02892f
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From pollen grains to functionalized microcapsules: a facile chemical route using ionic liquids
Journal article published in 2017 by
Cinzia Chiappe,
Gian Carlo Demontis 
,
Valeria Di Bussolo ,
Maria Jesus Rodriguez Douton,
Francesco Rossella,
Christian Silvio Pomelli,
Stefania Sartini,
Stefano Caporali
,
Valeria Di Bussolo ,
Maria Jesus Rodriguez Douton,
Francesco Rossella,
Christian Silvio Pomelli,
Stefania Sartini,
Stefano Caporali
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Abstract
Ionic liquids can remove proteins and the cellulosic cell wall from pollen grains assuring grain integrity and allowing direct functionalization of the sporopollenin.