Published in

American Chemical Society, Journal of Agricultural and Food Chemistry, 25(66), p. 6382-6387, 2018

DOI: 10.1021/acs.jafc.8b02273

Links

Tools

Export citation

Search in Google Scholar

Impact of Lignosulfonates on the Thermodynamic and Kinetic Parameters of Malvidin-3-O-glucoside in Aqueous Solutions

Journal article published in 2018 by Paula Araújo, Nuno Basílio ORCID, Ana Fernandes ORCID, Nuno Mateus, Victor de Freitas ORCID, Fernando Pina ORCID, Joana Oliveira ORCID
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Full text: Unavailable

Green circle
Preprint: archiving allowed
  • Must obtain written permission from Editor
  • Must not violate ACS ethical Guidelines
Upload
Orange circle
Postprint: archiving restricted
  • Must obtain written permission from Editor
  • Must not violate ACS ethical Guidelines
Upload
Red circle
Published version: archiving forbidden
Policy details
Data provided by SHERPA/RoMEO