Published in

Royal Society of Chemistry, Journal of Analytical Atomic Spectrometry, 5(33), p. 867-875

DOI: 10.1039/c8ja00061a

Links

Tools

Export citation

Search in Google Scholar

The combined measurement of 87Sr/86Sr isotope ratios and 88Sr/85Rb elemental ratios using laser ablation MC-ICP-MS and its application for food provenance studies: the case for Asturian beans

Journal article published in 2018 by Aida Reguera-Galan, Mariella Moldovan ORCID, J. Ignacio Garcia Alonso ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO

Abstract

By combining the 87Sr/86Sr isotope ratio with the 88Sr/85Rb elemental ratio the discrimination between Asturian and South American beans was possible.