Pilar Gómez-Cortés

All papers authored by Pilar Gómez-Cortés

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2024 Samuel Paterson, David Villanueva-Bermejo, Blanca Hernández-Ledesma, Pilar Gómez-Cortés

, Miguel Angel de la Fuente

Supercritical CO2 extraction increases the recovery levels of omega-3 fatty acids in Tetraselmis chuii extracts

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Samuel Paterson, Marta Majchrzak, Denisa Alexandru, Serena Di Bella, Samuel Fernández-Tomé, Elena Arranz, Miguel Angel de la Fuente, Pilar Gómez-Cortés

, Blanca Hernández-Ledesma

Impact of the biomass pretreatment and simulated gastrointestinal digestion on the digestibility and antioxidant activity of microalgae Chlorella vulgaris and Tetraselmis chuii

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Diego Hueso, David Delgado, Veronica Gallo, M. Carmen Gómez-Guillén, Javier Fontecha, Pilar Gómez-Cortés

The Effect of Milk Fat Globule Membrane (MFGM) Concentrate Addition on Ultrafiltered Goat Milk Coagulation and Fresh Cheese Rheology

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Ahmed A. Zaky, Pilar Gómez-Cortés

, Blanca Hernández-Ledesma

Editorial: Innovations in biologically active nutrients extraction and delivery

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Vera Cebrián-Lloret, Sara Cartan-Moya, Marta Martínez-Sanz, Pilar Gómez-Cortés

, María Visitación Calvo, Amparo López-Rubio, Antonio Martínez-Abad

Characterization of the invasive macroalgae Rugulopteryx Okamurae for potential biomass valorisation

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Sonia R. Salvatore

, Pilar Gómez-Cortés

, Pascal Rowart

, Steven R. Woodcock, Miguel Angel de la Fuente, Fei Chang

, Francisco J. Schopfer

Digestive interaction between dietary nitrite and dairy products generates novel nitrated linolenic acid products

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This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Samuel Paterson, Laura Alonso-Pintre, Pilar Gómez-Cortés

, J. M. Silvan, Adolfo José Martinez-Rodriguez, Miguel Angel De La Fuente, Blanca Hernández-Ledesma

Impact of the simulated orogastric digestion on the bioactivity of N. gaditana microalgae

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2023 Diego Hueso, M. Carmen Gómez-Guillén, Javier Fontecha, Pilar Gómez-Cortés

Rheological characterization of commercial Burgos-type ultrafiltered fresh cheeses

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Blanca Hernández-Ledesma, Pilar Gómez-Cortés

Editorial: Methods in food chemistry and food science technology

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Cynthia Fontes-Candia, Marta Martínez-Sanz, Pilar Gómez-Cortés

, María Visitación Calvo, Samuel Verdú

, Raúl Grau, Amparo López-Rubio

Polysaccharide-based emulsion gels as fat replacers in Frankfurter sausages: Physicochemical, nutritional and sensorial evaluation

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Samuel Paterson

, Pilar Gómez-Cortés

, Miguel Angel de la Fuente, Blanca Hernández-Ledesma

Bioactivity and Digestibility of Microalgae Tetraselmis sp. and Nannochloropsis sp. as Basis of Their Potential as Novel Functional Foods

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C. Bañares, A. Gutierrez, S. Paterson, D. Villanueva, De La Fuente, B. Hernández-Ledesma, P. Gómez-Cortés

Potencial del dióxido de carbono supercrítico para extraer ácidos grasos bioactivos a partir de la microalga Tetraselmis chuii

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S. Paterson, M. Majchrzak, De La Fuente, S. Fernández-Tomé, E. Arranz, B. Hernández-Ledesma, P. Gómez-Cortés

Microalgae Tetraselmis chuii and Nannochloropsis gaditana as source of bioactive compounds: digestibility and health benefits

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B. Gallardo, Mª Paz Lavín, Angel Ruiz Mantecon, Pilar Gómez-Cortés

, Miguel Angel De La Fuente, T. Manso

Ácidos grasos ramificados de leche y carne de corderos lechales de ovejas alimentadas con sales cálcicas de ácidos grasos n-3

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M. Majchrzak, S. Paterson, De La Fuente, P. Gómez-Cortés

, B. Hernández-Ledesma

Actividad antioxidante de compuestos biodisponibles liberados durante la digestión de microalgas

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S. Paterson, M. Majchrzak, A. Ortega-Hernández, D. Gómez-Garre, S. Sánchez-González, De La Fuente, P. Gómez-Cortés

, B. Hernández-Ledesma

Gut microbiota as a target of the bioactive compounds released from microalgae Tetraselmis chuii and Nannochloropsis gaditana under simulated gastrointestinal conditions

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Diego Hueso, D. Delgado, M. Carmen Gómez Guillén, M. C. Gómez Guillén, Javier Fontecha, Pilar Gómez-Cortés

Estudio reológico de quesos frescos enriquecidos con membrana de glóbulo graso lácteo.

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S. Paterson, D. Alexandru, De La Fuente, S. Fernández-Tomé, E. Arranz, P. Gómez-Cortés

, B. Hernández-Ledesma

Study of the digestibility, bioaccessibility, and biological properties of gastrointestinal digests from microalgae Chlorella vulgaris and Arthrospira platensis under simulated physiological conditions

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S. Paterson, M. Majchrzak, P. Gómez-Cortés

, De La Fuente, A. Ortega-Hernández, D. Gómez-Garre, B. Hernández-Ledesma

Digestibility and bioactivity of microalgae under simulated gastrointestinal digestion conditions.

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S. Paterson, M. Majchrzak, S. Sánchez-González, A. Ortega-Hernández, D. Gómez-Garre, De La Fuente, B. Hernández-Ledesma, P. Gómez-Cortés

Impact of simulated gastrointestinal digests from Tetraselmis chuii and Nannochloropsis gaditana microalgae on gut microbiota

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All papers authored by Pilar Gómez-Cortés