W. Elfalleh - Dissemin

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All papers authored by W. Elfalleh

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2019 Shudong He, Walid Elfalleh

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, Ming Du, Hui Chen, Hanju Sun, Beiwei Zhu

Quality and Sensory Characteristics of Volutharpa ampullacea perryi (False Abalone) Meat during the Boiling Cooking

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2018 Yufei Yang, Qian He, Hanju Sun, Xiaodong Cao, Walid Elfalleh

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, Zeyu Wu

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, Jinlong Zhao, Xianbao Sun

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, Yang Zhang, Shudong He

PEGylation may reduce allergenicity and improve gelling properties of protein isolate from black kidney bean (Phaseolus vulgaris L.)

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Zuoyong Zhang, Walid Elfalleh

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, Shudong He, Mingming Tang, Jinlong Zhao, Zeyu Wu

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, Junhui Wang, Hanju Sun

Heating and cysteine effect on physicochemical and flavor properties of soybean peptide Maillard reaction products

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Liqi Wang

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, Wenhua Wang, Yuqi Wang, Tong Wang, Shuang Zhou, Lizhi Hu, Tianyi Liu, Walid Elfalleh

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, Dianyu Yu

Structural characteristics of a Ni–Ag magnetic catalyst and its properties in soybean oil hydrogenation

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2017 Walid Elfalleh

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, Changyan Sun, Shudong He, Baohua Kong, Ying Ma

Changes in enzymatic activities during “koji ” incubation and natural fermentation of soybean paste

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