J. Taboada
0000-0001-8002-0383
University of Granada
5 papers found
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Electrochemical Detection of Total Antioxidant Capacity (TAC) in Plant Tissues from Different Origins
In Silico RNAseq and Biochemical Analyses of Glucose-6-Phosphate Dehydrogenase (G6PDH) from Sweet Pepper Fruits: Involvement of Nitric Oxide (NO) in Ripening and Modulation
Tryptophan decarboxylase (TDC) in sweet pepper (Capsicum annuum L.): Gene expression analysis during fruit ripening and after nitric oxide exposure
NADP-Dependent Malic Enzyme Genes in Sweet Pepper Fruits: Involvement in Ripening and Modulation by Nitric Oxide (NO)
Identification of genes involved in serotonin biosynthesis in sweet pepper fruits and their modulation during ripening and by nitric oxide (NO)
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