Chakir El guezzane

All papers authored by Chakir El guezzane

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2024 Yasmina Halabi

, Chaimae Nasri

, Chakir El Guezzane

, Hicham Harhar

, Nabila Chahboun

, Ismail Warad

, Abdelkebir Bellaouchou

, Abdelkader Zarrouk

, Mohamed Tabyaoui

Qualitative and quantitative analysis of Phoenix Dactilifera L. Seeds in Morocco with antioxidant activities using chemometrics

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2023 Fatima Ezzahra Eddaoudi, Hamza El Moudden

, Chakir El Guezzane

, Mohammed Saber

, Hicham Harhar

, Mohamed Tabyaoui

Effect of extraction process on quality of oil from Asphodelus tenuifolius seeds

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2022 Zineb Lakhlifi El Idrissi

, Hamza El Moudden

, Najoua Mghazli, Abdelhakim Bouyahya, Chakir El Guezzane

, Mohammed Merae Alshahrani

, Ahmed Abdullah Al Awadh

, Khang Wen Goh

, Long Chiau Ming

, Hicham Harhar, Mohamed Tabyaoui

Effects of Extraction Methods on the Bioactivities and Nutritional Value of Virginia and Valencia-Type Peanut Oil

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Hamza El Moudden

, Yousra El Idrissi, Chakir El Guezzane

, Zineb Lakhlifi El Idrissi

, Hicham Harhar

, Hamza Assaggaf

, Khang Wen Goh

, Long Chiau Ming

, Abdelhakim Bouyahya

, Mohamed Tabyaoui

Spatial Variation of Phytochemical and Antioxidant Activities of Olive Mill Wastewater: A Chemometric Approach

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This paper was not found in any repository, but could be made available legally by the author.

M. H. Labiad, W. Belmaghraoui, A. Ghanimi, C. El-Guezzane

, N. Chahboun, H. Harhar, C. Egea-Gilabert, A. Zarrouk, M. Tabyaoui

Biological properties and chemical profiling of essential oils of Thymus (vulgaris, algeriensis and broussonettii) grown in Morocco

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2021 H. E. Moudden, H. Harhar, I. Warad

, A. Zarrouk, M. Tabyaoui, Chakir El Guezzane

, A. Bellaouchou, A. Guenbour

Optimization of roasting conditions on the bioactive compounds and their antioxidant power from opuntia fiscus-indica seeds using response surface methodology (Rsm)

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F.-Z. Eddahhaoui, C. El Guezzane

, H. Harhar, A. Zarrouk, M. Boudalia, A. Bellaouchou, A. Guenbour, M. Tabyaoui

Bioactive Compounds and Antioxidant Activity of Different Parts of Chamaerops Humilis L.

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2020 C. El-Guezzane

, H. El-Moudden, H. Harhar, N. Chahboun, M. Tabyaoui, A. Zarrouk

A comparative study of the antioxidant activity of two Moroccan prickly pear cultivars collected in different regions

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Hamza El Moudden

, Yousra El Idrissi, Walid Belmaghraoui, Oumaima Belhoussaine, Chakir El Guezzane

, Taoufik Bouayoun, Hicham Harhar

, Mohamed Tabyaoui

Olive Mill Wastewater polyphenol‐based extract as a vegetable oil shelf life extending additive

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Hamza El Moudden

, Yousra El Idrissi, Chakir El Guezzane

, Walid Belmaghraoui, Adil El Yadini, Hicham Harhar

, Mohamed Tabyaoui

Tradition Mills’ Picholine Olive Oil Physicochemical Characterization and Chemical Profiling across Different Cities in Morocco

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All papers authored by Chakir El guezzane