Gina Trapp
0009-0001-3683-0319
Edith Cowan University
69 papers found
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Do Changes in the Local Food Environment Within New Residential Developments Influence the Diets of Residents? Longitudinal Results from RESIDE
Consumption of energy drinks is associated with depression, anxiety, and stress in young adult males: Evidence from a longitudinal cohort study
Over the limit? Testing non‐linear associations between alcohol outlets and young adults' alcohol consumption
Energy drink intake and metabolic syndrome: a prospective investigation in young adults
The influence of the local food environment on diet following residential relocation: longitudinal results from RESIDential Environments (RESIDE)
The Influence of the Early Childhood Education and Care Environment on Young Children’s Physical Activity: Development and Reliability of the PLAYCE Study Environmental Audit and Educator Survey
Living liveable? RESIDE's evaluation of the “Liveable Neighborhoods” planning policy on the health supportive behaviors and wellbeing of residents in Perth, Western Australia
Children’s neighbourhood physical environment and early development: an individual child level linked data study
Dietary pattern trajectories across adolescence and young adulthood and their determinants
Nature Play and Fundamental Movement Skills Training Programs Improve Childcare Educator Supportive Physical Activity Behavior
Shade coverage, ultraviolet radiation and children’s physical activity in early childhood education and care
The evolution of local food environments within established neighbourhoods and new developments in Perth, Western Australia
The Nature and Quality of Australian Supermarkets’ Policies that can Impact Public Health Nutrition, and Evidence of their Practical Application: A Cross-Sectional Study
Associations between the home yard and preschoolers’ outdoor play and physical activity
Global supermarkets’ corporate social responsibility commitments to public health: a content analysis
The extent and nature of supermarket own brand foods in Australia: study protocol for describing the contribution of selected products to the healthfulness of food environments
Alignment of Supermarket Own Brand Foods’ Front-of-Pack Nutrition Labelling with Measures of Nutritional Quality: An Australian Perspective
Associations between proposed local government liquor store size classifications and alcohol consumption in young adults
The Role of the Built Environment on Health Across the Life Course: A Call for CollaborACTION
Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review
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